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3 images with subject Gardening--North Carolina.

  • (1) Pastoral scene. (2) Hay grown and harvested by relief clients. (3) Tobacco grown, sun cured and stored by relief families. (4) Canning vegetables grown by relief families. (5) Home gardens. (6) Relief client distributing fertilizer on his farm. (7) Home garden. (8) Outdoor canning. Vegetables grown by relief families. From Emergency Relief in North Carolina. A Record of the Development and the Activities of the North Carolina Emergency Relief Administration, 1932-1935. North Carolina Emergency Relief Commission, State Administrator, Mrs. Thomas O'Berry. Edited by J.S. Kirk, Walter A. Cutter [and] Thomas W. Morse.


  • [Illustration] From The Young Housewife's Counsellor and Friend: Containing Directions in Every Department of Housekeeping. Including the Duties of Wife and Mother.


  • NORTH CAROLINA A comparison of the values of 13 principal field crops, canned vegetables and fruits, subsistence gardens, and meat, produced by Relief Families in the Farm and Garden Program in 1934. Total estimated value of gardens, field crops, meat, etc. . . . .$6,750,775.25 Total estimated value of field crops grown by Administrative units. . . . .176,733.74 From Emergency Relief in North Carolina. A Record of the Development and the Activities of the North Carolina Emergency Relief Administration, 1932-1935. North Carolina Emergency Relief Commission, State Administrator, Mrs. Thomas O'Berry. Edited by J.S. Kirk, Walter A. Cutter [and] Thomas W. Morse.