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Hay grown and harvested by relief clients.
Tobacco grown, sun cured and stored by relief families.
Canning vegetables grown by relief families.
Relief client distributing fertilizer on his farm.
Outdoor canning. Vegetables grown by relief families.
Emergency Relief in North Carolina. A Record of the Development and the Activities of the North Carolina Emergency Relief Administration, 1932-1935. North Carolina Emergency Relief Commission, State Administrator, Mrs. Thomas O'Berry. Edited by J.S. Kirk, Walter A. Cutter [and] Thomas W. Morse.
© Copyright 2004 by the University Library, The University of North Carolina at Chapel Hill, all rights reserved
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Last updated July 25, 2014